All tagged vegan

Chipotle Aioli

This is our go-to aioli for summer fish tacos but have found a new love when used as a dip for roasted Brussels spouts and winter crudité platters. The spicy, smokiness of the chipotle and adobo sauce will add a boost of flavor to any dish.

Cashew Milk

Making your own nut milk sounds like it might be daunting, but it's actually quite easy! By making your own you not only get a more flavorful result, but you don't have any of the preservatives and thickeners of commercial brands.